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Durante il tradizionale appassimento vengono selezionati gli acini interessati dalla Botrytis cinerea
Mediterranean herbs such as thyme
Il Super Sei è un Blanc de Noirs di grande struttura
beef tartare or veal with tuna sauce
we recommend removing the packaging and storing it in a cellar at a temperature of approximately 15°
campo alle more pinot nero veneto i g t Monferrato Rosso Durante il tradizionale appassimento vengonoA complexity of nuances. Gini's Campo alle More is born on the hills of Campiano, in the municipality of Cazzano di Tramigna (VR), in the eastern Alta Valpolicella, in a setting profoundly different from the one that made the family known in Soave Classico. Here, at 450 metres of altitude, the high hill, the southern exposure and the wild blackberry brambles surrounding the vineyard create a habitat particularly favourable to Pinot Nero, supporting a