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A true steak classic: The rib eye from the German heifer
Das Filet vom italienischen Wasserbüffel ist ein besonders zartes und saftiges Stück Fleisch
Das saftige und aromatische Premium Roastbeef von unseren Bodensee Färsen begeistert durch einen besonderen Eigengeschmack
The knife with its blade made of X50CrMoV15 steel and a hardness of 56 HRC is made in Germany
Tafelspitz
Tafelspitz | Picanha | Bodensee Färse Gutschein A true steak classic: TheTafelspitz, also called picanha, is known for its protective layer of fat. This layer of fat gives the meat a fine texture and keeps it beautifully juicy. Tafelspitz is characterized by an exceptionally aromatic flavor and provides valuable nutrients.
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