Original Beans 70% Cru Virunga Congo Dark Couverture Chocolate, 2kg Cheese Knives or decanting a caramel sauce

or decanting a caramel sauce into your serving jug

Or use to dress leafy green salads or over fresh tomato bruschetta to bring a delicious taste of Italy into your kitchen

This beautiful pepper mill makes a visual statement on any surface

Fujisan whisky takes its name from the famous Mount Fuji

so you can enjoy great results every time you bake

Original Beans 70% Cru Virunga Congo Dark Couverture Chocolate, 2kg Cheese Knives or decanting a caramel sauceThis 70% Cru Virunga dark chocolate has a rich, complex flavour. Expect notes of morello cherry and black tea, with sweet and earthy undertones. This distinctive flavour comes from rare Amelonado cacao beans. They are grown in Virunga National Park in the Democratic Republic of Congo. This nature reserve is home to the last of the mountain gorillas. The cocoa farmers work tirelessly to protect their habitat. Couverture chocolate has a higher