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Experience the heart and soul of Boasso wines with this Gabutti Barolo DOCG
Aged 6 months on its skins
redcurrant—while the Pinot Blanc brings softness and lift
It combines an enticing tropical fruitiness
2022 is the first vintage for the new entry-level Chinon from Raffault
Domaine Hudelot-Baillet Bourgogne Passe-Tout-Grains, 2023 mezal Experience the heart and soulThis wine is made from 2 parts Gamay, and 1 part Pinot Noir, from vineyards in Chambolle and Gilly les Citeaux. It is loaded with delicious fruit and tension, with bright flavors of raspberries, plum, and a savory herbaceousness. Pair it with pan seared chicken thighs glazed with a soy honey marinade, and served with sweet potatoes, white beans, and kale.
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