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and toasted oak
who call their rosé “Les Rascasses” (scorpion fish in French) as an homage to Lulu Peyraud
that plowing can still only be done by hand or by horse
rendering healthy grapes with moderate sugar levels and good acidity
Drawing from 50 years of the Cakebread family’s winemaking experience
Cascina Penna-Currado 'Bricco Lago' Dolcetto d'Alba, 2024 great lakes and toasted oakThis wine is made from 100% Dolcetto. We would pair it with a hearty roast chicken, over a bed of fingerling potatoes, leeks, and carrots. The grapes are vinified whole cluster, and aged in stainless steel, producing a fragrant, structured and savory wine. Dolcetto, meaning "little sweet one", is nonetheless a dry wine, but displays much brighter fruit and slightly more residual sugar in comparison to other Piemontese grapes. The vineyards for this
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