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Once the blade is clamped
ensuring that the blade maintains its sharpness and cutting efficiency over time
essentially a sleeker Japanese interpretation of the Western chef's knife that handles everything from breaking down proteins to mincing garlic with equal precision
a straight roller base and a camber roller base
The extra fine tooth configuration removes material at a controlled rate perfect for final surface refinement
Robert Sorby Registered Firmer Chisel Slicks Once the blade is clampedThicker than conventional firmer chisels, registered chisels have the inherent strength to chop and lever out waste wood. Tapered from the shoulder to the cutting edge to give additional strength. Also suitable for less rigorous framing applications. Overall Length: 13 1 2 in Blade Length: 6 in Handle Length: 7. 5 in