RumChata Pineapple Cream amaro To make The Balvenie DoubleWood

To make The Balvenie DoubleWood

Dark chocolate

distinctive aromas

Dos Maderas rums blend light sweetness from Barbados with robustness from Guyana

award-winning spirit is made with vodka distilled five times from fine French grapes and finished in a tailor-made copper pot still in Southern France

RumChata Pineapple Cream amaro To make The Balvenie DoubleWoodIs it hot in here? Or is that just our new tropical flavor? A sunny blend of Caribbean rum and Midwestern dairy cream with bursts of bright pineapple and waves of vanilla, RumChata Pineapple Cream tastes just like a vacation. On the beach. With your best friends. Pour in tropical shots. Make simple tiki drinks. Or, sip it on the rocks. How do you like them pineapples? Starring smooth Caribbean rum, Midwestern dairy cream, and a burst of fresh