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Light Hong Kong-Style Crust: Golden soft thin crust for all mooncakes
exerting stronger blood-nourishing
with a soft and refreshing taste
It can not only ensure the balance of air pressure inside the cup and make the tea pour out smoothly
smooth and rich with slight vegetal undertones Storage Cool
2006 Lao Tong Zhi Ripe Pu'er Tea Cake 357g Japan Light Hong Kong-Style Crust: Golden2006 Laotongzhi Cake Tea Supervised by Zou Bingliang Ripe Pu'er Tea Cake Core PositioningSupervised by the Grandmaster of Pu'er Tea 17 Years Aged Classic Ripe Pu'er Product Highlights 1. Grandmaster Supervision, Quality Assurance: Supervised by Mr. Zou Bingliang, the grandmaster of Pu'er tea and former director of Menghai Tea Factory, produced by Haiwan Tea Factory. It is a benchmark ripe tea of 2006 with mature and stable craftsmanship and a well