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The mouthfeel is spicy but smooth with elegant flavors of roasted peach
brown spice
9% Cabernet Sauvignon and 7
The first vintage made entirely in its dedicated state-of-the-art winery (and the first vintage with a 10% dabble of Cabernet Franc added to what has historically aways been a pure expression of Merlot)
and black pepper - though milder than on the nose
Sylvain Mosnier Chablis 2024 region-portugal The mouthfeel is spicy butThis classic Chablis opens with aromas of green apple, lemon zest, and white flowers, leading to flavors of citrus, crisp pear, and orchard fruit with pronounced flinty minerality and oyster shell notes. Bright and beautifully focused, it finishes long with vibrant acidity and the pure, refreshing character that defines Chablis. 91 Points, James Suckling.
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