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A symphony of three distinct spirits all come together in this rye whiskey aged in three types of casks
Aged 6 Years
The arrival of Lindores Abbey's first commercially available whisky marks a significant moment in Scotch whisky history
Enjoy this bourbon that honors the Finest Oak
All the barrels used for the ageing are exclusively “fine grain” and low in tannins
Octomore Edition 15.3 18 A symphony of three distinctAt 307. 2 PPM, Octomore 15. 3 is our second most heavily peated release to date. Using 100% Islay barley, matured in bourbon casks and Spanish Oloroso hogsheads. Formidable smoke is countered by ripe fruit from its patient distillation. 15. 3 Islay Barley Octomore 15. 3 brings together heavyweight peating levels and variable harvests from one singular farm on Islay Octomore farm, located just 2 miles from the distillery. At 307. 2 PPM, 15. 3 is
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