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When making Wild Turkey Rye
but it is known to be an aromatic and flavorful spirit
heather and honey sweetness
a mysterious land that was solely inhabited by the indigenous people of the Kavalan clan
Nose: As you approach
Kikori Japanese Whisky Heavens Door Bourbon When making Wild Turkey RyeDISTILLED IN JAPAN, AND MADE FROM 100% LOCALLY GROWN RICE, KIKORI WHISKEY IS A SMOOTH AND WELCOME NEWCOMER TO THE WHISKEY CATEGORY. BARREL AGED FOR A MINIMUM OF THREE YEARS IN AMERICAN OAK, FRENCH LIMOUSIN OAK AND SHERRY CASKS, KIKORI IS GOLDEN AND PURE IN COLOR WITH A FLORAL AND FRAGRANT AROMA AND A VELVETY SMOOTHNESS TO THE PALATE. AT 82 PROOF, KIKORI DELIVERS A DISTINCTIVELY DIFFERENT STYLE OF WHISKEY THAT IS MEMORABLE, DELICATE AND DELICIOUS.
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