The Saltwater Table: Recipes from the Coastal South (Whitney Otawka) comfort food Everyday wine lovers

Everyday wine lovers

beetroot salad

Paris: Librairie Agricole de la Maison Rustique

From almonds and apples to tea and rice

Middle Village

The Saltwater Table: Recipes from the Coastal South (Whitney Otawka) comfort food Everyday wine loversWhitney Otawka is the award winning chef of Greyfield, a celebrated Carnegie built inn located on Cumberland Island, Georgiaa magical and remote barrier island that has been left undeveloped as a National Seashore. Cumberland Island and the exceptional local ingredients to be found there are Otawkas muse, inspiring her to celebrate the beloved food found along the Southeast coast. Offering a modern perspective on southern flavors with a strong