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Chrome-bevel sheet on grid paper β specs and return notes filed under the bay.
π· was kept in perfect storage conditions and I Coravined into a Riedel Cabernet Sauvignon WineWing stem
Anticipated maturity: 2008-2030
(JL) (10/2000)
showing good depth and dimension at the core
The flavor profile is an extracted blackberry and black licorice blend with notes of black olive and black tea
Louis Jadot, Santenay, Clos de Malte, Rouge 2016 Burgundy Rouge π· was kept in perfectLocated in Santenay, in the southern Cte de Beaune, Clos de Malte is a 17 acres monopole of Louis Jadot that lies at the foot of the Montagne des Troix Croix. It is planted primarily to Pinot Noir on moist soil of limestone and clay, but there is also a small amount of Chardonnay here. In winemaking, the Pinot Noir grapes are fermented in tanks for up to 4 weeks, and then the wine is matured in oak barrels for 12 months before bottling. 92 Points