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Monkey Spiced Rum is aged for up to 3 years in ex-Bourbon Barrels and the light rum
Finish: Lingering heat
American oak & citrus
but also made to pay tribute to fire fighters across America
Named for the Wemyss family's ambition to bring whisky production back to their Fife home
Queen Jennie Sorghum Whiskey feature_today_wk43 Monkey Spiced Rum is agedWhiskey: Queen Jennie Sorghum Queen Jennie of Madison, Wisconsins, Old Sugar distillery is produced with 100% Wisconsin sorghum syrup and aged in Minnesota oak barrels. It clocks in at a mild 40% ABV, again NAS. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or
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