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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
Use to consistently brew delicious pourover coffee
easy to clean and can be used in the microwave
This juicy and sweet profile skips the heavy chocolate notes in favor of a lively
ensuring consistent extraction and that every adjustment you make is instant
Tasting Notes: Candied Fruit
AMOC - CATURRA DECAF Colombia - Nogales typ_Français Use to consistently brew deliciousTasting Notes: Red Grape, Lychee, Creamy Mouthfeel. Oscar Hernndez produced this Caturra lot at Finca Los Nogales in the Bruselas region. The coffee undergoes an innovative mosto decaffeination process using a natural solvent derived from its own fermented pulp, completely preserving a clean, juicy profile layered with sweet notes of red grape and lychee.
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