La Reserve De Malartic, Pessac-Leognan 2014 SPAIN The 2003 was made by

The 2003 was made by Martha McClellan and the viticulture looked over by David Abreu

Tasted next to 1978 Pora

Combining striking aromatic range

Initially reticent nose

and yet powerfully understated

La Reserve De Malartic, Pessac-Leognan 2014 SPAIN The 2003 was made by92 CellarTracker Still good soft Cranberry Fruit on Nose and Body, good interesting Structure and a bit of Barnyard, Earth, Licorice, Tobacco. Good Length. This probably has the Potential to stay on this Level for some more Years. A nice Surprise. 1 3 2026 91 CellarTracker Blackberries, plus their leaves, a hint of oak and vanilla, then some red fruits on the nose, then a moderately spicy attack of the same, joined by blueberries and plums midpalate,