Guittard - Couverture Bittersweet Coucher du Soleil 72% Cacao - 25lbs Extracts high-quality ingredient for your dishes

high-quality ingredient for your dishes

and commercial kitchen settings

Used for gravies

Prova vanilla extract is made from soaking vanilla beans in alcohol and water

It is well suited for white pan breads

Guittard - Couverture Bittersweet Coucher du Soleil 72% Cacao - 25lbs Extracts high-quality ingredient for your dishesDark and rich chocolate with a smooth, creamy mouthfeel. Full bodied throughout with a clean, fresh finish. Origin Proprietary blend comprised of beans sourced from: South Pacific, West Africa, South America Ingredients * Cacao beans, cane sugar, cocoa butter, sunflower lecithin and vanilla beans. Made on equipment also used to make milk chocolate; not suitable for individuals with milk allergies. Fair Trade Certified by FairTradeUSA. org Qualities