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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
Fermented in concrete vats with indigenous yeasts
Generations of mountaineers practiced in the art of harvest work with Josef Hofer to create this artisanal liqueur
berry-scented
Dry on the front
Smells like a Dandelion patch
Guillon-Painturaud Cognac VSOP Size:Default Title Fermented in concrete vats withIn the 1970s the Guillon Painturaud family stopped selling juice to the big Cognac houses and started bottling their own, made from the 18 hectares of Ugni Blanc vines that surround the family farm in the Grand Champagne that they have inhabited since 1610. Whereas the minimum aging requirement for VSOP as mandated by the appellation is 4 years, the Guillon Painturaud is a blend of brandies with a minimum age of 15 years. Distilled on the lees and