(California – Los Angeles) Los Angeles Times. The Times Cook Book No. 4: Cooking and Other Recipes by Skilled Housewives. Los Angeles curried lentils with poached eggs

curried lentils with poached eggs

This is a cookbook for our time: a reminder of how ingenious and resourceful cooks can create a gorgeous local cuisine

how to taste

Rounded out with beautiful photography

with wood engravings of fish & with ads in front

(California – Los Angeles) Los Angeles Times. The Times Cook Book No. 4: Cooking and Other Recipes by Skilled Housewives. Los Angeles curried lentils with poached eggs200 + [5] ad pp. Illus. with ads for local businesses. White boards lettered in black. Los Angeles: Times Mirror, 1911. The fourth cookbook in a series from the Los Angeles Times, containing recipes from the Times cooking contest of 1911. Each recipe names the contributor. Satin to rear cover; pages fragile with chipping to lower corners and piece lacking from lower title page (not affecting text). Otherwise good. (56)