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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
51" (140mm)
BLADE THICKNESS 0
A genuine leather sheath is included
This expression of the design showcases a full-flat-ground blade crafted from LC200N martensitic blade steel
Blade steel: Uddeholm Sleipner Stainless 60-61 HRC
Kanetsune Seki Santoku 180mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-103 knives 51" (140mm)Kanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. Beautiful 33 layer Damascus blade with a VG 10 cutting core, which is stainless and provides excellent edge retention at HRC 60. The simple handle shape has excellent ergonomics. Full tang construction with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan. Blade Length: 7. 09"
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