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csC98A6BC{12pt
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Victorinox Boning 15cm Curved Blade classic roaster csC98A6BC{12ptA versatile boning knife with a semi stiff curved blade, designed to remove bones from for larger pieces of meat, game, poultry or ham, trimming fat and sinew with precise control. Part of the ergonomically designed two component, nonslip Fibrox Dual Grip Collection of slaughter and boning knives, designed to offer maximum support for the hand and wrist, for smooth, effortless cutting and are essentials in meat processing and preparation. Home cooks