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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
30 months in Slavonian oak tonneaux and 10 months in the bottle before release
An old cooper
Juniper is present but not dominant
Lingering fruity notes and spice on finish
leaner and earthier (terra cotta) than the #8
Scirto don Pippinu Carricante 2017 Baga 30 months in Slavonian oak"Don Pippinu" bianco, so named after Giuseppe's grandfather, comes from a collection of vineyards growing at 600 1000 meters above sea level on deep volcanic soils, lending more structure and ageability to the wine. These sites are composed of old vines averaging 60 years in age, and among these are several white varieties. While carricante always makes up the vast majority of the "Don Pippinu" bianco, small percentages of minnella bianca, catarratto
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